Hatch - El Paraiso Luna

It has returned!

Named after Diego's eldest daughter Luna, this is a double anaerobic fermentation Geisha variety.

Direct trade with Finca El Paraiso

200g

Origins:

Cauca, Colombia
Producer: Diego Samuel Bermudez Tapia
Variety: Geisha
Process: Double Anaerobic Thermal Shock
Elevation: 1930masl

Roast Profile:

Light Roast

Notes:

Jasmine Tea, Osmanthus, Bergamot, Honey

Brew:

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